Discover the World of Fletan (Halibut)
Your complete guide to everything about Halibut fish in Canada - from fishing techniques to delicious recipes.
About Fletan (Halibut)
Fletan, known in English as Halibut, is a popular flatfish found in the cold waters of the North Atlantic and North Pacific. In Canada, particularly in Quebec, the Fletan Saguenay and Fletan Fjord Saguenay are highly sought after by both commercial and recreational fishermen.
This versatile fletan fish is prized for its mild, sweet flavor and firm texture, making it excellent for various cooking methods. Whether you're looking for a simple recette fletan (halibut recipe) or more elaborate preparations, this fish adapts well to many culinary styles.
Fletan Saguenay 2025 Fishing Season
The fletan saguenay 2025 season promises excellent opportunities for anglers. The Saguenay Fjord region offers unique fishing experiences with its deep, nutrient-rich waters that support a healthy halibut population.
| Type of Fletan | Location | Season | Size Range |
|---|---|---|---|
| Atlantic Halibut | Saguenay Fjord, Quebec | May - September | 5-50 kg |
| Pacific Halibut | British Columbia | March - November | 5-100 kg |
Popular Fletan Recipes
When preparing fletan recette (halibut recipes), the fish's firm texture holds up well to various cooking methods:
- Pan-seared halibut with lemon butter sauce
- Grilled halibut with herbs
- Baked halibut with seasonal vegetables
- Halibut ceviche
For those wondering "fletan in english" - it's simply called halibut. This poisson fletan (halibut fish) is not only delicious but also packed with nutrients including high-quality protein, omega-3 fatty acids, and various vitamins and minerals.
Whether you're an angler interested in fishing for fletan poisson or a home cook looking for the perfect recette fletan, our website provides comprehensive information to enhance your halibut experience.